Puya

IMG_4269.JPG
IMG_4269.JPG

Puya

3.99

This was given to us by a neighbor from Guatemala with this name. Easy to harvest as the node breaks off at the stem. Typically used dried and crushed. Peppers are fairly uniform, so more than likely not a landrace but selected by the initial farmer. Take care, as with any hot pepper, in removing seeds once the fruit has dried; its potent and metaphorically weaponized!

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